Meat and poultry import to China | meat market | Chinese importers

Meat and Poultry import to China | meat market | Chinese importersFeb. 19 – Meat & Poultry import to China, the most popular imported food products in China, among others, Pork is the most widely consumed meat in China accounting for over 64% of the country’s intake, followed by poultry (23%), beef (8%) and lamb (5%). China’s imports of meat products reached 4.116.165.000 USD. Meat & poultry products are listed as Chinese importers’ focus in the coming years.

China’s Meat and Poultry Imports

China’s meat and Poultry imports are forecast to rise 11 and 7 percent, respectively, in 2018. China is the world’s second and seventh largest beef and Poultry meat importer, respectively, accounting for 13 and 5 percent of forecast trade. Although China’s pork imports are influenced by domestic production gaining, nevertheless, there is still a strong demand for processing; pork meat imports still uphold China as the world’s top importer. Remember, traditionally, China is a pork meat consuming country.

China Beef Imports Rising Quickly

Chinese consumer’s ‘s taste for beef products in the process of evolution, there are more younger Chinese consumers shift from consuming pork meat to beef, particularly, some Chinese students returned to China after studying abroad, they took the habit of consuming beef products back to China, that made beef meat more attractive. On the other hand, due to China’s domestic beef production unmatched with the demand of China market, importing beef products into China became an alternative. In recent years, China has actively looked to the international market, beef imports to China is on the rising quickly.

China Meat and Poultry Market 2018

Beef imports to China are forecast to import 1.0 million tons in 2018, 11 percent higher than in 2017. The largest meat exporter to China is Australia; other main suppliers are Brazil, Uruguay, and Argentina which maintain solid meat products export growth. Increasingly Chinese consumers demand healthier food and that has enormous impacts for meat producers and importers, Chinese dinning menu is in the evolution, China quickly joy the beef meat consuming trend, and China’s rapid transformation into a major beef importing country. For the List of Chinese Importers for Meat and Poultry is available, please contact with DCCC, or email to: info@dccchina.org